{"id":3109,"date":"2009-04-22T00:17:23","date_gmt":"2009-04-21T14:17:23","guid":{"rendered":"http:\/\/www.australiantropicalfoods.com\/?p=3109"},"modified":"2009-04-22T00:49:10","modified_gmt":"2009-04-21T14:49:10","slug":"farmgate-markets","status":"publish","type":"post","link":"https:\/\/australiantropicalfoods.com\/index.php\/2009\/04\/farmgate-markets\/","title":{"rendered":"Farmgate Markets"},"content":{"rendered":"<p>The new Farmgate Markets opened at The Pier on Saturday 18th April with great success.\u00a0 These markets are unique as all produce has been grown or produced within a 200 kilometre radius of Cairns.<\/p>\nngg_shortcode_0_placeholder\n<p>A great range of fresh and packaged products were available for the first market and will change with the seasons.\u00a0<\/p>\n<p>Fruits included\u00a0 bananas, bamboo,\u00a0breadfruit, coconuts, custard apples, guanabana, jackfruit, lemons,\u00a0limes,\u00a0longons, rollinias, papaya, passionfruit, persimmons, pineapples,\u00a0pitaya, red &amp; yellow rambutans,<\/p>\n<p>Vegetables included avocado, lettuces of all descriptions, pumpkins, ginger, orka, fresh herbs.<\/p>\n<p>Gourmet foods include organic, gluten free, biodynamic, \u00a0eggs, seafood, \u00a0meat and dairy produce, cheese, \u00a0wine, coffee, tea, chocolates, cakes, health bars, breads, pizza bases, pasta, jams, chutneys, sauces, dried herbs, dukkah, honey, nuts,\u00a0 herb plants and flowers.<\/p>\n<p>Farmgate Markets are open 7:30am &#8211; 2:00pm every Saturday<\/p>\n<p>For more information, contact Imeea Svanosio on 07 4055 2195 or 0423 277 212 or email <a href=\"mailto:market@nsda.org.au\">market@nsda.org.au<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The new Farmgate Markets opened at The Pier on Saturday 18th April with great success.\u00a0 These markets are unique as all produce has been grown or produced within a 200 kilometre radius of Cairns. A great range of fresh and packaged products were available for the first market and will change with the seasons.\u00a0 Fruits [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[14],"tags":[],"class_list":["post-3109","post","type-post","status-publish","format-standard","hentry","category-atf-hot-news"],"_links":{"self":[{"href":"https:\/\/australiantropicalfoods.com\/index.php\/wp-json\/wp\/v2\/posts\/3109","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/australiantropicalfoods.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/australiantropicalfoods.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/australiantropicalfoods.com\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/australiantropicalfoods.com\/index.php\/wp-json\/wp\/v2\/comments?post=3109"}],"version-history":[{"count":7,"href":"https:\/\/australiantropicalfoods.com\/index.php\/wp-json\/wp\/v2\/posts\/3109\/revisions"}],"predecessor-version":[{"id":3116,"href":"https:\/\/australiantropicalfoods.com\/index.php\/wp-json\/wp\/v2\/posts\/3109\/revisions\/3116"}],"wp:attachment":[{"href":"https:\/\/australiantropicalfoods.com\/index.php\/wp-json\/wp\/v2\/media?parent=3109"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/australiantropicalfoods.com\/index.php\/wp-json\/wp\/v2\/categories?post=3109"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/australiantropicalfoods.com\/index.php\/wp-json\/wp\/v2\/tags?post=3109"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}