{"id":4406,"date":"2010-03-30T11:23:27","date_gmt":"2010-03-30T01:23:27","guid":{"rendered":"http:\/\/www.australiantropicalfoods.com\/?p=4406"},"modified":"2014-01-25T15:20:40","modified_gmt":"2014-01-25T05:20:40","slug":"crystal-bay-prawns-make-final-ten-at-the-seafood-prix-delite","status":"publish","type":"post","link":"https:\/\/australiantropicalfoods.com\/index.php\/2010\/03\/crystal-bay-prawns-make-final-ten-at-the-seafood-prix-delite\/","title":{"rendered":"Crystal Bay Prawns Make Final Ten at the Seafood Prix dElite"},"content":{"rendered":"<p><a href=\"https:\/\/australiantropicalfoods.com\/wp-content\/uploads\/fresh-crystal-bay-prawn1a.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-4407\" title=\"fresh-crystal-bay-prawn1a\" src=\"https:\/\/australiantropicalfoods.com\/wp-content\/uploads\/fresh-crystal-bay-prawn1a.jpg\" alt=\"fresh-crystal-bay-prawn1a\" width=\"302\" height=\"448\" srcset=\"https:\/\/australiantropicalfoods.com\/wp-content\/uploads\/fresh-crystal-bay-prawn1a.jpg 302w, https:\/\/australiantropicalfoods.com\/wp-content\/uploads\/fresh-crystal-bay-prawn1a-101x150.jpg 101w, https:\/\/australiantropicalfoods.com\/wp-content\/uploads\/fresh-crystal-bay-prawn1a-269x400.jpg 269w\" sizes=\"auto, (max-width: 302px) 100vw, 302px\" \/><\/a>Australian Crystal Bay sashimi grade prawns have made it into the world\u2019s top ten Best New Seafood Products in the Prix d\u2019Elite International Seafood Competition being held in Brussels, Belgium, this April.<\/p>\n<p>The competition, which is held in conjunction with the European Seafood Exposition 2010, is the largest of its kind in the world.<\/p>\n<p>Crystal Bay Prawns Marketing Manager Scott Walter says, \u201cWe are so excited about making the finals in the new products division. The Prix d\u2019Elite is the Olympic Games of the seafood industry so to even get a nomination is <a href=\"http:\/\/amahouston.net\/page\/2\/\">Generic Levitra<\/a> outstanding.\u201d<\/p>\n<p>The other finalists are:<br \/>\n\u2022 Kaipara Oysters<br \/>\n\u2022 Prawn Lollipop from Dish Hospitality<br \/>\n\u2022 MacKnight\u2019s Smoked Salmon Bacon from Grants Smokehouse<br \/>\n\u2022 Cavi-art Balsamico, Ginger, Chilli, Wasabi from Jens Moller Product ApS<br \/>\n\u2022 Salmon Quesadillas from Pacific Andes<br \/>\n\u2022 Filled Tuna Tender Loin Stuffed with Dates and Bacon from Procesados Pesqueros<br \/>\n\u2022 Sushi Toppings from Royal Greenland<br \/>\n\u2022 Eski Saumon from Marcel Baey<\/p>\n<p>The winners will be announced at an awards reception in Brussels on Tuesday 27th April, 2010.<\/p>\n<p>Please visit the Crystal Bay Prawns website for further information and recipes &#8211; <a href=\"http:\/\/www.crystalbayprawns.com.au\/home\">http:\/\/www.crystalbayprawns.com.au\/home<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Australian Crystal Bay sashimi grade prawns have made it into the world\u2019s top ten Best New Seafood Products in the Prix d\u2019Elite International Seafood Competition being held in Brussels, Belgium, this April. The competition, which is held in conjunction with the European Seafood Exposition 2010, is the largest of its kind in the world. Crystal [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[14],"tags":[],"class_list":["post-4406","post","type-post","status-publish","format-standard","hentry","category-atf-hot-news"],"_links":{"self":[{"href":"https:\/\/australiantropicalfoods.com\/index.php\/wp-json\/wp\/v2\/posts\/4406","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/australiantropicalfoods.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/australiantropicalfoods.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/australiantropicalfoods.com\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/australiantropicalfoods.com\/index.php\/wp-json\/wp\/v2\/comments?post=4406"}],"version-history":[{"count":3,"href":"https:\/\/australiantropicalfoods.com\/index.php\/wp-json\/wp\/v2\/posts\/4406\/revisions"}],"predecessor-version":[{"id":4821,"href":"https:\/\/australiantropicalfoods.com\/index.php\/wp-json\/wp\/v2\/posts\/4406\/revisions\/4821"}],"wp:attachment":[{"href":"https:\/\/australiantropicalfoods.com\/index.php\/wp-json\/wp\/v2\/media?parent=4406"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/australiantropicalfoods.com\/index.php\/wp-json\/wp\/v2\/categories?post=4406"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/australiantropicalfoods.com\/index.php\/wp-json\/wp\/v2\/tags?post=4406"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}