Fine Food Australia

 Last week Belinda Down (DEEDI) and I visited Fine Food Australia & Hotel Australia at the Sydney Convention & Exhibition Centre.   The exhibition was full of ideas, new trends and great samples of packaging and labelling.

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This is the largest food exhibition in the southern hemisphere and brings together over 250 buyers and decision makers from food, drink and equipment from around the world.

Exhibitors have the unique opportunity to interact with thousands of retail and foodservice buyers face to face. It’s a proven way to generate new business.

Among the buyers Austrade has attracted to sample Australia’s food offerings at the prestigious food trade show come from New Zealand, Thailand, Vietnam, India, Indonesia, Malaysia, Philippines, Singapore, China, Hong Kong, Taiwan, South Korea, Japan and the Middle East.

With Fine Food Queensland exhibition being held in Brisbane in March 2010, it’s a must for anyone in the food industry to (at least) attend to discover new trends and ideas.  Exhibiting your product will:-

1. Generate genuine sales leads
2. Discover NEW buyers
3. Launch new products
4. Meet decision makers face to face
5. Stay close to your existing customers
6. Raise your profile
7. Build brand loyalty
8. Tap into export markets
9. Identify new distributors
10. Stay ahead of your opposition

If you work in the retail, foodservice or hospitality industry, then you simply cannot afford to miss Fine Food & Hospitality Queensland. It only takes one visit to discover hundreds of new ideas that could change the way you do business

Fine Food Queensland runs from Sunday 21st March until Tuesday 23st March 2010 at the Brisbane Convention & Exhibition Centre in Southbank, Brisbane

Fine Food Queensland information

If you are interested in sharing an exhibition site with other food from the region, contact Nola Craig at info@australiantropicalfoods.com or phone 0409 593958

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